Looking For Baking And Pastry Arts Program?- By: Badrul Awang Description :
Baking and pastry arts program is one of the included courses in culinary arts. In classic French program, this program is called Patisserie and baking. However, the French program is distinct form other culinary arts major. Studying this program you will end up as a pastry chef. This program is an advanced baking course that is known by Industry Training Authority. Students taking the baking and pastry arts program can earn apprenticeship qualifications aside from VCC credential. The program is designed to help students in meeting the standards set by the industry. Likewise, a student who completed the course should be skilled in creating baked goods. The course is categorized into one specialized level and three basic levels. The basic levels include yeast products, cakes and pastries as well as general baking. In the specialized level of this course the student should be knowledgeable in making cookies, pies breads, sweet yeast goods and puff dough. If you are interested to take this program you should look for Baking and pastry arts culinary school. Make sure that the culinary school is recognized by the industry. Some of the schools offering this course include vocational schools and career schools,community college as well as other colleges and universities.
Article Source : http://www.look4articles.com/ Author Resource : Likewise, baking Baking and Pastry Arts Program graduate can consider starting a catering business or private pastry chef. Thus, obtaining certificates from this program is rewarding. Visit my website to read the fill Baking and Pastry Arts Program review. |